DINNER

ZUPPE (SOUP)

Please ask for the soup of the day.

 

MINESTRONE DELLA MAMMA  Fresh vegetable soup

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PASTA FAGIOLI  Pasta and white bean soup  

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STRACCIATELLA  Fresh spinach, parmigiano and egg soup

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BROCCOLI SOUP Fresh pure of broccoli with a vegetable brodo

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ANTIPASTI (APPETIZERS)

BURRATTA DI BUFALA  Homemade buffalo mozzarella cheese and roasted bell peppers over toasted bread; topped with sun-dried tomatoes on a bed of mixed greens, Our most popular antipasti! 

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BRUSCHETTA  Toasted bread with fresh tomatoes, basil, garlic and extra virgin olive oil.  An Italian classic! (With cheese )

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BRESAOLA  Thinly sliced cured beef, parmigiano, arugula and olive oil  

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CALAMARI FRITTI  Fried calamari with marinara sauce  

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GARLIC BREAD  or  (With cheese)

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CALAMARI GRIGLIATI Grilled calamari with a marinara sauce  

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RAVIOLI FRITTI  Fried ravioli with marinara sauce  

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CAPRESE  Fresh mozzarella, tomatoes, basil and extra virgin olive oil

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CROSTINI DI PROSCIUTTO E MOZZARELLA  Toasted bread with prosciutto, sage and fresh mozzarella  

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VERDURE ALLA GRIGLIA  Grilled zucchini, eggplant, tomatoes, carrots, mushrooms and radicchio    

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ANTIPASTO MICHELANGELO MIXTO Assorted salamis ( prosciutto , mortadella, sorppressata, pepperoni, chorizo, genova salami, milano salami, coppa), Assorted cheese (mozzarella, cheddar, white muester, pepper jack etc) pieces of bruschetta, pieces of caprese, eggplant pickle, roasted bell peppers, jalapeno spread hummus, black and green olives, marinaded artichokes, and white beans in a bed of greens.(for two)

EGGPLANT ROLLATI Very thin slice of eggplant lightly fried and lightly breaded filled with ricotta cheese, roasted peanuts and parmigiano cheese, topped with marinara sauce and baked into the pizza oven

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INSALATE (SALADS)

INSALATA CAPRINO  Romaine lettuce, tomatoes, onions, radicchio, olives and goat cheese

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INSALATA CESARE  Romaine lettuce, anchovies, parmigiano and croutons (with chicken )

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INSALATA MICHELANGELO  Mixed greens, fresh mozzarella and tomatoes

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INSALATA CASA  Mixed greens with tomatoes and vinaigrette dressing

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INSALATA RUGOLA  Arugula, radicchio, shaved parmigiano with balsamic dressing

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INSALATA SCAMPI  Mixed greens with tomatoes, vinaigrette dressing and grilled shrimp

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INSALATA FUNGHI   Grilled oyster mushrooms over mixed greens with special vinaigrette

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PASTE (PASTA)

CAPELLINI ALLA CHECCA  Angel hair pasta tossed with diced roma tomatoes, basil, garlic and extra virgin olive oil

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FETTUCCINI ALFREDO  Fettuccini with cream sauce finished with parmigiano or (with chicken , with shrimp )

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FETTUCCINI ORTOLANA  Fettuccini tossed in light tomato sauce with fresh seasonal vegetables

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GNOCCHI  Homemade potato dumplings with a choice of: Porcini mushroom, pesto, pink vodka or pomodoro sauce

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LINGUINI CALAMARI  Linguini with calamari in a fresh tomato sauce

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LINGUINI VONGOLE  Linguini with Manila clams sautéed with garlic, olive oil and white wine sauce  

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PAPPARDELLE ALLA DOMENICA Pappardelle with mild Italian sausage sautéed with garlic, tomatoes, spinach and olive oil. Mamma’s Special that was also featured in Los Angeles Times!

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PENNE ALL’ARRABIATA  Penne with spicy tomato sauce

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PENNE PUTTANESCA  Penne with Kalamata olives, capers and anchovies in marinara sauce

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PENNE SCAMPI  Penne with shrimp and artichoke hearts in a fresh tomato sauce

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RAVIOLI SPINACI E RICOTTA  Fresh ravioli stuffed with spinach and ricotta cheese with a choice of: marinara tomato sauce, sage butter and julienned vegetables or in cream sauce with radicchio

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SALMON TORTELLONI Fresh tortelloni stuffed with fresh salmon in a pink vodka sauce with steam broccoli and shallots

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RIGATONI ALL’ AMATRICIANA  Rigatoni in light tomato sauce with onions and pancetta (Italian bacon)

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RIGATONI BOLOGNESE  Rigatoni with our delicious Bolognese including ground beef, zucchini, carrot, basil in light tomato sauce

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RIGATONI TRE P  Rigatoni with prosciutto, peas and parmigiano in cream sauce

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RISOTTO MARE  Traditional Italian rice with shrimp and calamari in a fresh marinara sauce  

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RISOTTO PORCINI  Traditional Italian rice with porcini mushrooms

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RISOTTO VERDURE  Traditional Italian rice with fresh mixed vegetables and light tomato sauce

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SPAGHETTI& MEATBALLS  Spaghetti with homemade meatballs in light tomato and basil sauce

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SPAGHETTI POMODORO E BASILICO  Spaghetti with tomato sauce and basil

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SPAGHETTI CARBONARA  Eggs yolk, cream, pancetta and parmigiano cheese      

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BUCATINI CHICKEN RAGU  Spicy tomato sauce with chicken and goat cheese

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BEEF LASAGNA layers of homemade pasta, ground beef marinara sauce parmigiano and mozzarella cheese

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CHICKEN LASAGNA layers of homemade pasta, ground chicken, mozzarella cheese and pink vodka sauce

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VEGETABLE LASAGNA Layer of homemade pasta, seasonal vegetables and pink vodka sauce

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19.95 / with a side of penne pasta 22.95

EGGPLANT PARMIGIANA Layers of thin slice of eggplant, lightly fried breaded with Chianti marinara sauce, parmigiano cheese and mozzarella

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PIZZE (PIZZA)

                                                                                                                    12”         18”

AL SALMONE  
Smoked salmon, cream cheese, onions and capers                                     

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RUGOLA
Arugula, sun-dried tomatoes, goat cheese and tomato sauce                       

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BOLOGNESE (Beef or Chicken)
Choice of beef or chicken, with Pepperoncini and fresh chopped tomatoes  

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BIANCA
Mozzarella, garlic, mushrooms and arugula                                                    

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PINO
Mozzarella, mushrooms, jalapeños, romaine, parmigiano and cesare dressing  

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FUNGHI
Mushrooms, mozzarella and tomato sauce                                                    

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MARE
Shrimp, calamari and tomato sauce                                                              

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MARGHERITA
Mozzarella, basil and tomato sauce                                                        

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MICHELANGELO
Prosciutto, mozzarella and tomato sauce                                                      

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MUPESA
Mushrooms, pepperoni, Italian sausage, mozzarella and tomato sauce            

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NAPOLETANA
Anchovies, capers, mozzarella and tomato sauce                                          

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QUATTRO FORMAGGI
Four types of cheese and tomato sauce                                                        

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QUATTRO STAGIONI
Artichokes, ham, mushrooms, bell peppers, mozzarella and tomato sauce      

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PEPPERONI
Pepperoni, mozzarella and tomato sauce                                                        

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PESTO
Mushrooms, mozzarella and pesto sauce                                                         

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VEGETARIANA
Mushrooms, zucchini, onions, spinach, black olives, eggplant, tomato sauce

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(No cheese)

Additional Choice of Toppings

Meatballs, chicken or shrimp                                                                            

 

PANINI (SANDWICH)

All of our panini are made with our fresh homemade bread.  Served with a side of mixed greens.

AL TONNO   Tuna with mayonnaise, lettuce, red onions and tomatoes   12.95

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BRESAOLA   Air cured beef, roasted bell peppers, arugula and olive oil  

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CAPRESE   Fresh mozzarella, tomatoes, basil and extra virgin olive oil  

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DI POLLO   Grilled chicken with lettuce, tomatoes and mayonnaise  

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DI VERDURE   Mixed grilled vegetables with fresh mozzarella  

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MEATBALLS   Homemade meatballs, mozzarella and tomato sauce  

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MICHELANGELO  Fresh mozzarella cheese, prosciutto and tomatoes  

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CARNI (MEAT)

All meat dishes are served with sautéed vegetables and roasted potatoes

RIB-EYE   Grilled rib-eye served with a whole roasted garlic  

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TAGLIATA   Grilled and sliced tenderloin beef served with peppercorn sauce  

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VEAL SCALOPINE   Thinly pounded veal sautéed with with a choice of:

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Fiorentina Marsala wine, topped with mushrooms, spinach and melted mozzarella

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Choices of sauces: Ala Piccata with lemon & caper or Al Porcini mushroom sauce  

 

POLLO (CHICKEN)

All chicken dishes are served with sautéed vegetables and roasted potatoes

POLLO AI CARCIOFI   Grilled chicken breast served in a white wine and artichoke heart sauce  

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POLLO ALLA GRIGLIA   Grilled chicken breast served with chopped tomatoes and basil  

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POLLO MILANESA CON CHECCA   Breaded chicken breast served with chopped tomatoes and basil  

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POLLO CACCIATORE   Chicken breast sautéed with onions, bell peppers and Kalamata olives in marinara sauce   

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POLLO MARSALA   Chicken breast sautéed with mushrooms and Marsala wine

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 POLLO PARMIGIANA   Breaded chicken breast topped with tomato sauce and melted mozzarella cheese    

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FILET OF SOLE (WHITE FISH)

Ask for the fish of the day.  Chef's sauce of the day   MP

FILET OF SOLE PINK VODKA SAUCE TOPPED WITH SHRIMPS Fresh filet of sole grilled and marinated with garlic and olive oil topped with creamy pinky sauce with shrimps on top

FILET OF SOLE  PINK VODKA SAUCE TOPPED WITH SHRIMPS Fresh filet of sole grilled and marinated with garlic and olive oil topped with creamy pinky sauce with shrimps on top

FILET OF SOLE LEMON AND CAPERS Fresh filet of sole grilled and marinated with garlic and olive oil topped with buttery lemon and caper

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BRODETTO DI PESCE   Shrimp, calamari, mussels and clams sautéed in a marinara sauce served with toasted garlic bread

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FILET OF SALMON LEMON AND CAPERS Fresh filet of salmon grilled and marinated with garlic and olive oil topped with buttery lemon and caper

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FILET OF SALMON PINK VODKA SAUCE TOPPED WITH SHRIMPS Fresh filet of salmon grilled and marinated with garlic and olive oil topped with creamy pinky sauce with shrimps on top

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GRIGLIATA MEDITERRANEA   Grilled fish of the day, shrimp, calamari and a jumbo prawns marinated in olive oil and herbs served on a bed of mixed greens

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SIDE DISHES                 

Meatballs
Marinated Artichoke Hearts
Mashed Potatoes
Mixed Steamed or sautéed Vegetables
Roasted Potatoes
Sautéed Spinach with Garlic
Steamed and sautéed broccoli