DINNER
ZUPPE (SOUP)
Please ask for the soup of the day.
MINESTRONE DELLA MAMMA Fresh vegetable soup
PASTA FAGIOLI Pasta and white bean soup
STRACCIATELLA Fresh spinach, parmigiano and egg soup
BROCCOLI SOUP Fresh pure of broccoli with a vegetable brodo
ANTIPASTI (APPETIZERS)
BURRATTA DI BUFALA Homemade buffalo mozzarella cheese and roasted bell peppers over toasted bread; topped with sun-dried tomatoes on a bed of mixed greens, Our most popular antipasti!
BRUSCHETTA Toasted bread with fresh tomatoes, basil, garlic and extra virgin olive oil. An Italian classic! (With cheese )
BRESAOLA Thinly sliced cured beef, parmigiano, arugula and olive oil
CALAMARI FRITTI Fried calamari with marinara sauce
GARLIC BREAD or (With cheese)
CALAMARI GRIGLIATI Grilled calamari with a marinara sauce
RAVIOLI FRITTI Fried ravioli with marinara sauce
CAPRESE Fresh mozzarella, tomatoes, basil and extra virgin olive oil
CROSTINI DI PROSCIUTTO E MOZZARELLA Toasted bread with prosciutto, sage and fresh mozzarella
VERDURE ALLA GRIGLIA Grilled zucchini, eggplant, tomatoes, carrots, mushrooms and radicchio
ANTIPASTO MICHELANGELO MIXTO Assorted salamis ( prosciutto , mortadella, sorppressata, pepperoni, chorizo, genova salami, milano salami, coppa), Assorted cheese (mozzarella, cheddar, white muester, pepper jack etc) pieces of bruschetta, pieces of caprese, eggplant pickle, roasted bell peppers, jalapeno spread hummus, black and green olives, marinaded artichokes, and white beans in a bed of greens.(for two)
EGGPLANT ROLLATI Very thin slice of eggplant lightly fried and lightly breaded filled with ricotta cheese, roasted peanuts and parmigiano cheese, topped with marinara sauce and baked into the pizza oven
INSALATE (SALADS)
INSALATA CAPRINO Romaine lettuce, tomatoes, onions, radicchio, olives and goat cheese
INSALATA CESARE Romaine lettuce, anchovies, parmigiano and croutons (with chicken )
INSALATA MICHELANGELO Mixed greens, fresh mozzarella and tomatoes
INSALATA CASA Mixed greens with tomatoes and vinaigrette dressing
INSALATA RUGOLA Arugula, radicchio, shaved parmigiano with balsamic dressing
INSALATA SCAMPI Mixed greens with tomatoes, vinaigrette dressing and grilled shrimp
INSALATA FUNGHI Grilled oyster mushrooms over mixed greens with special vinaigrette
PASTE (PASTA)
CAPELLINI ALLA CHECCA Angel hair pasta tossed with diced roma tomatoes, basil, garlic and extra virgin olive oil
FETTUCCINI ALFREDO Fettuccini with cream sauce finished with parmigiano or (with chicken , with shrimp )
FETTUCCINI ORTOLANA Fettuccini tossed in light tomato sauce with fresh seasonal vegetables
GNOCCHI Homemade potato dumplings with a choice of: Porcini mushroom, pesto, pink vodka or pomodoro sauce
LINGUINI CALAMARI Linguini with calamari in a fresh tomato sauce
LINGUINI VONGOLE Linguini with Manila clams sautéed with garlic, olive oil and white wine sauce
PAPPARDELLE ALLA DOMENICA Pappardelle with mild Italian sausage sautéed with garlic, tomatoes, spinach and olive oil. Mamma’s Special that was also featured in Los Angeles Times!
PENNE ALL’ARRABIATA Penne with spicy tomato sauce
PENNE PUTTANESCA Penne with Kalamata olives, capers and anchovies in marinara sauce
PENNE SCAMPI Penne with shrimp and artichoke hearts in a fresh tomato sauce
RAVIOLI SPINACI E RICOTTA Fresh ravioli stuffed with spinach and ricotta cheese with a choice of: marinara tomato sauce, sage butter and julienned vegetables or in cream sauce with radicchio
SALMON TORTELLONI Fresh tortelloni stuffed with fresh salmon in a pink vodka sauce with steam broccoli and shallots
RIGATONI ALL’ AMATRICIANA Rigatoni in light tomato sauce with onions and pancetta (Italian bacon)
RIGATONI BOLOGNESE Rigatoni with our delicious Bolognese including ground beef, zucchini, carrot, basil in light tomato sauce
RIGATONI TRE P Rigatoni with prosciutto, peas and parmigiano in cream sauce
RISOTTO MARE Traditional Italian rice with shrimp and calamari in a fresh marinara sauce
RISOTTO PORCINI Traditional Italian rice with porcini mushrooms
RISOTTO VERDURE Traditional Italian rice with fresh mixed vegetables and light tomato sauce
SPAGHETTI& MEATBALLS Spaghetti with homemade meatballs in light tomato and basil sauce
SPAGHETTI POMODORO E BASILICO Spaghetti with tomato sauce and basil
SPAGHETTI CARBONARA Eggs yolk, cream, pancetta and parmigiano cheese
BUCATINI CHICKEN RAGU Spicy tomato sauce with chicken and goat cheese
BEEF LASAGNA layers of homemade pasta, ground beef marinara sauce parmigiano and mozzarella cheese
CHICKEN LASAGNA layers of homemade pasta, ground chicken, mozzarella cheese and pink vodka sauce
VEGETABLE LASAGNA Layer of homemade pasta, seasonal vegetables and pink vodka sauce
19.95 / with a side of penne pasta 22.95
EGGPLANT PARMIGIANA Layers of thin slice of eggplant, lightly fried breaded with Chianti marinara sauce, parmigiano cheese and mozzarella
PIZZE (PIZZA)
12” 18”
AL SALMONE
Smoked salmon, cream cheese, onions and capers
RUGOLA
Arugula, sun-dried tomatoes, goat cheese and tomato sauce
BOLOGNESE (Beef or Chicken)
Choice of beef or chicken, with Pepperoncini and fresh chopped tomatoes
BIANCA
Mozzarella, garlic, mushrooms and arugula
PINO
Mozzarella, mushrooms, jalapeños, romaine, parmigiano and cesare dressing
FUNGHI
Mushrooms, mozzarella and tomato sauce
MARE
Shrimp, calamari and tomato sauce
MARGHERITA
Mozzarella, basil and tomato sauce
MICHELANGELO
Prosciutto, mozzarella and tomato sauce
MUPESA
Mushrooms, pepperoni, Italian sausage, mozzarella and tomato sauce
NAPOLETANA
Anchovies, capers, mozzarella and tomato sauce
QUATTRO FORMAGGI
Four types of cheese and tomato sauce
QUATTRO STAGIONI
Artichokes, ham, mushrooms, bell peppers, mozzarella and tomato sauce
PEPPERONI
Pepperoni, mozzarella and tomato sauce
PESTO
Mushrooms, mozzarella and pesto sauce
VEGETARIANA
Mushrooms, zucchini, onions, spinach, black olives, eggplant, tomato sauce
(No cheese)
Additional Choice of Toppings
Meatballs, chicken or shrimp
PANINI (SANDWICH)
All of our panini are made with our fresh homemade bread. Served with a side of mixed greens.
AL TONNO Tuna with mayonnaise, lettuce, red onions and tomatoes 12.95
BRESAOLA Air cured beef, roasted bell peppers, arugula and olive oil
CAPRESE Fresh mozzarella, tomatoes, basil and extra virgin olive oil
DI POLLO Grilled chicken with lettuce, tomatoes and mayonnaise
DI VERDURE Mixed grilled vegetables with fresh mozzarella
MEATBALLS Homemade meatballs, mozzarella and tomato sauce
MICHELANGELO Fresh mozzarella cheese, prosciutto and tomatoes
CARNI (MEAT)
All meat dishes are served with sautéed vegetables and roasted potatoes
RIB-EYE Grilled rib-eye served with a whole roasted garlic
TAGLIATA Grilled and sliced tenderloin beef served with peppercorn sauce
VEAL SCALOPINE Thinly pounded veal sautéed with with a choice of:
Fiorentina Marsala wine, topped with mushrooms, spinach and melted mozzarella
Choices of sauces: Ala Piccata with lemon & caper or Al Porcini mushroom sauce
POLLO (CHICKEN)
All chicken dishes are served with sautéed vegetables and roasted potatoes
POLLO AI CARCIOFI Grilled chicken breast served in a white wine and artichoke heart sauce
POLLO ALLA GRIGLIA Grilled chicken breast served with chopped tomatoes and basil
POLLO MILANESA CON CHECCA Breaded chicken breast served with chopped tomatoes and basil
POLLO CACCIATORE Chicken breast sautéed with onions, bell peppers and Kalamata olives in marinara sauce
POLLO MARSALA Chicken breast sautéed with mushrooms and Marsala wine
POLLO PARMIGIANA Breaded chicken breast topped with tomato sauce and melted mozzarella cheese
FILET OF SOLE (WHITE FISH)
Ask for the fish of the day. Chef's sauce of the day MP
FILET OF SOLE PINK VODKA SAUCE TOPPED WITH SHRIMPS Fresh filet of sole grilled and marinated with garlic and olive oil topped with creamy pinky sauce with shrimps on top
BRODETTO DI PESCE Shrimp, calamari, mussels and clams sautéed in a marinara sauce served with toasted garlic bread
FILET OF SALMON LEMON AND CAPERS Fresh filet of salmon grilled and marinated with garlic and olive oil topped with buttery lemon and caper
FILET OF SALMON PINK VODKA SAUCE TOPPED WITH SHRIMPS Fresh filet of salmon grilled and marinated with garlic and olive oil topped with creamy pinky sauce with shrimps on top
GRIGLIATA MEDITERRANEA Grilled fish of the day, shrimp, calamari and a jumbo prawns marinated in olive oil and herbs served on a bed of mixed greens
SIDE DISHES
Meatballs
Marinated Artichoke Hearts
Mashed Potatoes
Mixed Steamed or sautéed Vegetables
Roasted Potatoes
Sautéed Spinach with Garlic
Steamed and sautéed broccoli